Fly by private jet to Paris to have lunch at the celebrated
Grand Véfour – favourite restaurant to Napoleon, Victor Hugo, Colette and Jean Cocteau.
Echoing the days when Bonaparte held court from his favourite table, the restaurant’s elegant interior of
gilt, mirror, crystal and chandeliers refers back to its historical and illustrious past. But its three Michelin
stars are testament to the ground-breaking skills of its current incumbent, the celebrated Guy Martin.
Hailing from the Savoy region of France, this brilliant chef takes his inspiration not only from his local
cuisine but from all over the world. His creations include his signature ravioles de foie gras à l’émulsion de
crème truffé, while the extensive wine list reads like a book of France’s greatest vintages.
Guide Price: From £1,255 per person based on a day return for four people flying by Citation Mustang from Luton.
The restaurant is closed on Saturdays and Sundays.
Other departure airports are available. Please contact us for details.
Guide Prices are low-season, entry prices. We include overseas limousine transfers but we do not include menus in our prices as we find clients prefer to make their own choices on the day.